Eating and drinking for Parkinson's disease

A lecture by Prof. Dr. Ceballos Baumann

Food and drink play a central role in everyone's daily life, but for people living with Parkinson's they can present a number of challenges. Professor Ceballos Baumann will be The following lecture will focus on how eating habits can be adjusted to ensure a balanced diet and improve quality of life. The aim is to develop a deeper understanding of the importance of an adapted diet in Parkinson's disease and to show ways in which enjoyment of eating and drinking can be maintained despite the disease.

Stay tuned.


Leave a comment

Participate in the discussion?
Leave us your comment!

Would you like to comment on the article or add something?

This website uses Akismet to reduce spam. Learn more about how your comment data is processed.

PHP code snippets Powered By: